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    Home

    Lindsey Jenkins

    • Dairy-Free Banana Bread
    • Basil Balsamic Vinaigrette
    • 10-Minute Pizza Wrap
    • Tomato Paste Pizza Sauce
    • Pasta With Carrot Sauce & Italian Chickpea Breadcrumbs
    • Maple Tahini Nut-Free Granola
    • Coconut Chickpea Curry
    • Butternut Squash Pizza With Caramelized Onions
    • Vegan Mashed Sweet Potatoes
    • Persimmon Salad
    • Frozen Vegetable Stir Fry
    • Apple Mug Cake
    • Taco Salad Bowls
    • Poached Pears With Hibiscus & Rosemary
    • Miso Caramel
    • Quinoa Substitute
    • Toasted Quinoa
    • Baby Kale Salad With Crispy Quinoa & Squash
    • Arugula Substitute
    • Sherry Vinegar Substitute
    • Miso Paste Substitute
    • Sushi Burrito
    • Instant Pot Sushi Rice
    • Cookie Dough Bites
    • Honey Roasted Parsnips and Carrots With Rosemary
    • Apple Curd
    • Oat Flour Waffles
    • Cooked Salmon Poke Bowl
    • Baked Apples With Oatmeal
    • Quinoa Veggie Burgers
    • Buffalo Chicken Rice Bowl
    • Lemon Blueberry Baked Oatmeal
    • Lemon Butter Fish
    • Watermelon Juice
    • Kimchi Pizza
    • Spaghetti Alla Nerano
    • Peach Galette With Puff Pastry
    • Strawberry Matcha Latte
    • Chicken Mango Salad
    • Peach Tomato Salad

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    Hi, I'm Lindsey. A Nourishing Plate is where I share adaptable dairy-free recipes with a focus on whole-food, seasonal ingredients. Learn how to use recipes as a starting point depending on what's in season, in your pantry, or to fit your dietary needs.

    More about me →

    Fall Favorites

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