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A Nourishing Plate

A large bowl of potato and asparagus salad with roasted garlic dressing.

Gluten-Free, Nut-Free, Salads, Sides, Spring, Vegan · May 24, 2022

Potato Asparagus Salad With Roasted Garlic Vinaigrette

This warm potato asparagus salad has roasted potatoes, lightly cooked asparagus, and the most flavorful roasted garlic vinaigrette. This hearty spring side dish uses one sheet pan. Plus it’s dairy-free, gluten-free, and easy to make vegan. Typically we make crispy…

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A healthy spoonful of blueberry chia jam next to jars of jam.

Condiments, Gluten-Free, Nut-Free, Spring, Summer, Vegan · May 19, 2022

10-Minute Blueberry Chia Jam

Blueberry chia jam is the quickest way to make homemade jam. It’s naturally sweetened, has minimal ingredients, and takes only ten minutes. This recipe is dairy-free, refined sugar-free, and vegan. The next time you’re thinking of running to the store…

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A serving of creamy dairy-free breakfast polenta with roasted vegetables.

Breakfast, Gluten-Free, Nut-Free, Spring, Summer, Vegan · May 18, 2022

Savory Breakfast Polenta (With Sweet Option)

This breakfast polenta is the perfect meal for those days when you want something different, but have no idea what to make. It’s comforting, filling, and easy to customize. This recipe is gluten-free, dairy-free, and vegan-friendly. Polenta is one of…

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A loaf of blackberry lemon bread cut into slices and topped with lemon glaze and fresh blackberry halves.

Breakfast, Dessert, Gluten-Free, Nut-Free, Snacks, Summer · May 12, 2022

Blackberry Lemon Bread

This blackberry lemon bread is moist, easy to make (no stand mixer necessary), and is the perfect balance of sweet and tart. The lemon glaze and fresh blackberries on top take it to the next level. This recipe is dairy-free…

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A plate of sautéed broccoletti with garlic and lemon wedges.

Fall, Gluten-Free, Nut-Free, Sides, Spring, Summer, Vegan, Winter · May 11, 2022

Quick Sautéed Broccoletti (Broccolini) With Garlic

This simple sautéed garlic broccolini is quick, easy, delicious, and comes together in under 10 minutes. This classy side dish is dairy-free, gluten-free, and vegan-friendly. Not to be confused with broccoli rabe, broccolini (also called Broccoletti) is broccoli’s sweeter, more…

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Frozen mango pineapple popsicles.

Dessert, Gluten-Free, Nut-Free, Spring, Summer, Vegan · May 5, 2022

Mango Pineapple Popsicles (Dairy-Free)

These homemade mango pineapple popsicles are creamy (yet dairy-free), easy to make, and are the best way to cool down on a hot day. Last week while we had visitors in town we stumbled upon the cutest popsicle shop. They…

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Hi, I’m Lindsey. A Nourishing Plate is where I share wholesome dairy-free recipes created with flexibility in mind to boost kitchen confidence, creativity, and be a more resourceful cook.

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A Nourishing Plate is a healthy cooking resource with a playful approach. Here you’ll find adaptable dairy-free recipes with substitution ideas so you can use whatever’s in season, in your pantry, or to fit your dietary needs.

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